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Carib-Nigerian Suya “Popcorn” Chicken

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Ingredients

Adjust Servings:

	Chicken Breast Fillets (skinless & boneless)
	coconut oil
	Cariblend® Mild Jerk Spice
	Cariblend® Seasoned Salt
	paprika (smoked)
	paprika (sweet)
	coconut sugar
	buttermilk
	dry-roasted (unsalted) peanuts
	brown sugar
	5-pepper peppercorns (freshly ground)
	bouillon powder (or Maggi cubes)

Nutritional information

362

Calories

Carbs

Protein

Fat

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Carib-Nigerian Suya “Popcorn” Chicken

Name: Carib-Nigerian Suya “Popcorn” Chicken
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Nigerian
Ingredients: Chicken Breast Fillets (skinless & boneless); coconut oil; Cariblend® Mild Jerk Spice; Cariblend® Seasoned Salt; paprika (smoked); paprika (sweet); coconut sugar; buttermilk; dry-roasted (unsalted) peanuts; brown sugar; 5-pepper peppercorns (freshly ground); bouillon powder (or Maggi cubes)

Cuisine:

Nigerian

Irresistible chicken nibbles with a delicately spiced peanut coating - you'll pop till you drop (or pop!)!

1 hour 15 minutes
Serves 4
Easy

Ingredients

Chicken Breast Fillets (skinless & boneless)
coconut oil
Cariblend® Mild Jerk Spice
Cariblend® Seasoned Salt
paprika (smoked)
paprika (sweet)
coconut sugar
buttermilk
dry-roasted (unsalted) peanuts
brown sugar
5-pepper peppercorns (freshly ground)
bouillon powder (or Maggi cubes)

Directions

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Chris Peacock

Author, blogger, foodie - passionate about cooking, travel, gardening, and photography. 50% Jamaican, 25% English, 12.5% Scottish, 12.5% Welsh, 100% citizen of the world!