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Carib-Ghanaian Kelewele (Spicy Fried Yellow Plantain)

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Carib-Ghanaian Kelewele (Spicy Fried Yellow Plantain)

Cuisine:

Crunchy on the outside, soft on the inside, these lightly-spiced plantain fries are a delicious snack or side dish.

  • 45 minutes
  • Serves 4
  • Easy

Ingredients

Directions

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Chris Peacock

Author, blogger, foodie - passionate about cooking, travel, gardening, and photography. 50% Jamaican, 25% English, 12.5% Scottish, 12.5% Welsh, 100% citizen of the world!

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