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Carib-Ghanaian Chichinga (Beef Kebabs)

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Ingredients

Adjust Servings:

	peanuts
	beef sirloin
	Cariblend® Mild Jerk Spice
	paprika (sweet)
	paprika (smoked)
	bouillon powder (or Maggi cubes)
	red bell pepper flakes
	5-pepper peppercorns (freshly ground)
	dried ginger (powder)
	Cariblend® Seasoned Salt
	coconut oil
	cherry tomatoes
	Red onions

Nutritional information

301

Calories

Carbs

Protein

Fat

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Carib-Ghanaian Chichinga (Beef Kebabs)

Name: Carib-Ghanaian Chichinga (Beef Kebabs)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: Ghanaian
Ingredients: peanuts; beef sirloin; Cariblend® Mild Jerk Spice; paprika (sweet); paprika (smoked); bouillon powder (or Maggi cubes); red bell pepper flakes; 5-pepper peppercorns (freshly ground); dried ginger (powder); Cariblend® Seasoned Salt; coconut oil; cherry tomatoes; Red onions

Cuisine:

Ghanaian

Tasty morsels of beef with a spicy, nutty coating

30 minutes
Serves 4
Easy

Ingredients

peanuts
beef sirloin
Cariblend® Mild Jerk Spice
paprika (sweet)
paprika (smoked)
bouillon powder (or Maggi cubes)
red bell pepper flakes
5-pepper peppercorns (freshly ground)
dried ginger (powder)
Cariblend® Seasoned Salt
coconut oil
cherry tomatoes
Red onions

Directions

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Chris Peacock

Author, blogger, foodie - passionate about cooking, travel, gardening, and photography. 50% Jamaican, 25% English, 12.5% Scottish, 12.5% Welsh, 100% citizen of the world!