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Cariblend-Haitian Chicken Pâté Puffs

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Ingredients

Adjust Servings:

	coconut oil
	onions
	garlic cloves
	Cariblend® Green Seasoning Paste
	Chicken Breast Fillets (skinless & boneless)
	carrots
	Sundried tomato paste
	cider vinegar
	Cariblend® Mild Jerk Spice
	Cariblend® Seasoned Salt
	5-pepper peppercorns (freshly ground)
	Cloves (ground)
	Nutmeg (ground)
	chicken stock
	puff pastry
	eggs

Nutritional information

354

Calories

Carbs

Protein

Fat

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Cariblend-Haitian Chicken Pâté Puffs

Name: Cariblend-Haitian Chicken Pâté Puffs
Prep time: 45 min
Cook time: 50 min
Total time: 1 h 35 min
Yield: 8
Cuisine: Haitian
Ingredients: coconut oil; onions; garlic cloves; Cariblend® Green Seasoning Paste; Chicken Breast Fillets (skinless & boneless); carrots; Sundried tomato paste; cider vinegar; Cariblend® Mild Jerk Spice; Cariblend® Seasoned Salt; 5-pepper peppercorns (freshly ground); Cloves (ground); Nutmeg (ground); chicken stock; puff pastry; eggs

Cuisine:

Haitian

A delicious puff-pastry alternative to the ubiquitous Jamaican short-crust pastry patty

1 hour 35 minutes
Serves 8
Medium

Ingredients

coconut oil
onions
garlic cloves
Cariblend® Green Seasoning Paste
Chicken Breast Fillets (skinless & boneless)
carrots
Sundried tomato paste
cider vinegar
Cariblend® Mild Jerk Spice
Cariblend® Seasoned Salt
5-pepper peppercorns (freshly ground)
Cloves (ground)
Nutmeg (ground)
chicken stock
puff pastry
eggs

Directions

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Chris Peacock

Author, blogger, foodie - passionate about cooking, travel, gardening, and photography. 50% Jamaican, 25% English, 12.5% Scottish, 12.5% Welsh, 100% citizen of the world!